Perfectly portioned with a slice of bacon; all-natural* Hatfield® Premium Reserve® Uncured Bacon-Wrapped Pork Loin Medallions provides the pork dish that is MOST LOVED** without the labor.
*No artificial ingredients. Minimally processed.
**National Pork Board, Pork Trends & Landscape, 2017
Ingredients
PORK, 20% SOLUTION [WATER, SEASONING (LEMON JUICE POWDER (LEMON JUICE, PEA STARCH, SALT), VINEGAR POWDER, SEA SALT, FLAVORING, NATURAL FLAVOR (PEA STARCH, CITRUS FIBER, CITURUS FRUIT EXTRACT))], UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY OCCURING IN SEA ALT AND CELERY POWDER (PORK, WATER, TURBINADO SUGAR, SEA SALT, CELERY POWDER, CHERRY POWDER, NATURAL SMOKE FLAVOR).
Cooking instructions
Grill
- Remove outer packaging, leave blue heat-resistant pin during cooking.
- Spray grill grate before preheating with cooking spray.
- Preheat grill to medium- high heat.
- Place medallion on preheated grill and cook for 4–6 minutes.
- Turn chop over and cook for an additional 4–6 minutes or until internal temperature reaches 145°F.
- Remove chop from heat, let rest for 3 min, remove blue pin and serve.
Nutrition Facts
Nutrition Facts
From Our Family To Yours.
Over 120 years ago John C. Clemens began the Hatfield Quality Meats®, tradition of satisfying customers with quality, delicious pork products in the Philadelphia farmers’ markets. Since that time, the Clemens family and their partners have committed themselves to building on, and strengthening, the tradition Clemens started in 1895.
From Our Family To Yours.
Over 120 years ago John C. Clemens began the Hatfield Quality Meats
Hatfield Quality Meats®
2700 Clemens Road
P.O. Box 902
Hatfield, PA 19440-0902