Hatfield Quality Meats
Hatfield Quality Meats
 
 
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Hot Italian Ground Sausage

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Recipe Essentials® Hot Italian Ground Sausage has all the flavor of our Hot Italian Sausage, but without the casing, making it perfect for all your favorite meals.

Ingredients

Pork, Water, Contains Less Than 2% of Sugar, Dextrose, Salt, Paprika, Spices, Flavoring, Extractives of Paprika.

cooking instruction icon

Cooking instructions

Skillet
  • Break up sausage into desired amounts.
  • Over medium high heat, sear the sausage in a pan.
  • Cook the sausage until golden brown and cooked through.
Oven
  • Preheat oven to 350°F.
  • Break up sausage into desired amounts.
  • In an oven-safe pan or tray, spread out the sausage into an even layer.
  • Bake in oven until golden brown and cooked through.
 
nutrition facts

Nutrition Facts

Serving Size 2 oz (56g)
Serv. Per Container 6
Amount Per Serving
Calories 140
Calories from Fat 80
% Daily Value†
Total Fat 8g 12%
Fat Free 88%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 560mg 23%
Total Carb2g1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 13g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Percent Daily Values are based on a 2,000 calorie diet.

FEATURED RECIPE(S)

ITALIAN SAUSAGE FLATBREAD WITH MASCARPONE CHEESE
 
MEDITERRANEAN STUFFED ZUCCHINI
 
ONE-PAN HOT SAUSAGE PASTA
 
SPINACH BITES WITH ITALIAN SAUSAGE
 
nutrition-facts

Nutrition Facts

Serving Size 2 oz (56g)
Serv. Per Container 6
Amount Per Serving
Calories 140
Calories from Fat 80
% Daily Value†
Total Fat 8g 12%
Fat Free 88%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 560mg 23%
Total Carb2g1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 13g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Percent Daily Values are based on a 2,000 calorie diet.
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